QUALITY AND AUTHENTICITY METHODS AND PROTOCOLS FOR DAIRY PRODUCTS
We are pleased to invite all interested to the next training school: Quality and Authenticity Methods and Protocols for Dairy Products.
The training school will be held online through Zoom platform on 31.03.2025 – 02.04.2025, between 9:30 am and 5 pm.
You can find the agenda of the meeting in the attached PDF file – https://nmrimprov.uwm.edu.pl/wp-content/uploads/2025/03/Training-School-Agenda.pdf
If you are interested, please register using the following links:
March 31st (Monday, 31.03.2025)
Link: https://zoom.us/meeting/register/KwPtKJTwShCXuwqzoupF5g
April 1st (Tuesday, 01.04.2025)
Link: https://zoom.us/meeting/register/FJ2rojzAQiih4kJKH8irWQ
April 2nd (Tuesday, 02.04.2025)
Link: https://zoom.us/meeting/register/beNGU9ANRXOmRGbfYG_krA