SUTAS Dairy Company (SUTAS) is the largest dairy sector company in Turkey, producing a wide range of dairy products and rapidly expanding to Europe. The company has R&D Center approved by the Ministry of Industry and Technology.
Murat Arat, a graduate of METU Food Engineering and an MBA from Istanbul University, has been serving as the R&D and Technology Director at Sütaş Group since 2008.
Damla Özçelik, Msc – Senior Research and Development Executive in Sütaş Dairy Company. She has over 12 years of professional experience, including more than 6 years dedicated to New Product Development (NPD) and research in the fresh fermented products
Özlem Kaner for the past eight years, she has worked as the coordinator of the R&D center at Sütaş Dairy Company in Turkey. She is an experienced food engineer who has worked in quality and R&D departments in the food industry throughout her career.